Saturday, April 24, 2010

4/24/2010 Shediac

From the time we got off the bridge, I was hungry. But there was no place to eat. I kept checking Lee's list and everything was behind us or far away. Finally we just pulled over at Shediac. We didn't know what would be there but we figured there'd be something. We found a place called Bayou that was playing Country Western music in the background and had a small section set aside for slot machines. There were 2 pool tables and a vending machine. It was an odd place. But I ordered the house specialty of fish and chips made with local haddock and it was delicious.

But the best part of Shediac was THE GIANT LOBSTER!


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